In Somalia, a clever boy named Loyan lived. He loved adventures and was inspired by his grandfather's stories to learn English.

Loyan began his English lessons with fruits. His first word was 'apple', his favorite. Then he learned 'spinach', a green leafy vegetable.

Loyan's English vocabulary grew. He learned about 'potatoes' from Peru and 'tomatoes' from Mexico. He was fascinated by food origins.

He also learned about 'pizza' from Italy and 'sushi' from Japan. 'Desserts' like 'chocolate' and 'ice cream' made him curious.

One day, Loyan made a 'fruit salad'. He was proud to name each fruit in English. His dream to taste these foods seemed closer.

Loyan received a scholarship from an English school. His family was overjoyed. This was Loyan's chance to taste the foods he'd been learning about.

On the day he left for England, Loyan was excited but also sad. In England, he continued his English and food adventure.

Loyan's story tells us that learning is continuous. His love for English and food opened new doors. And his journey goes on...